Friday, March 4, 2011

Tortelli di Carnevale: sweet recipe with Nutella Cotto and Eaten

Carnival is coming! A feast for the children is a delight for adults. Beyond the masks and disguises, this is an anniversary that is celebrated at the table with very calorie recipes but we can not do without. And so the tortellini stuffed with nutella Carnival will delight young and old! It takes very little to prepare them, and when they are ready, they will disappear in the blink of an eye, because this one leads to another delicious desserts! If we think of Nutella and ricotta pancakes are too hard to implement, the ravioli are really a breeze.

So much so that even Benedetta Parodi, in the video recipe cooked and eaten, involving children and their friends to knead and cut these treats irresistible. Although there are still days to masquerade parties, meanwhile, can serve for a snack and not regret it: children will not stop licking your fingers.

And then, because they are prepared in the blink of an eye, maybe you will not make any effort to carnival to prepare another tray full. It does not mean you can not accompany them to some special cream like you did with the custard nooks and even your friends will have tea with a delight in its characterization.

But let's see what we need.

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