Friday, April 15, 2011

Sweet Recipes: tart with strawberry jam

Fancy desserts good and easy? If, as I believe, the answer is yes, you absolutely must prepare our tart with strawberry jam, a sweet easy and fast enough that you can enjoy breakfast, afternoon snack or after meals. The tart can be done by using the homemade jam, otherwise select a good quality that makes you feel the taste of strawberries, I usually use the Zuegg.

Ingredients for the tart with strawberry jam (serves 4) Preparation Prepare the pastry by following our recipe or buy the frozen or the roll. Take a baking dish for pies imburratela well and put the pastry, place it well and then prick the bottom with a fork. Pour into a lot 'of strawberry jam and then do with the scraps of dough strips, weaving them together and place them.

Bake the tart in a preheated oven at 180 ° C for 30 minutes. Let cool and then sprinkle the tart with icing sugar.

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