Today I propose a great face mask for those who have dry skin, I first use it and I must say that the results are great, works great! To achieve this cream are only three ingredients, but not abstruse things that are never found, but foods that are normally in our kitchens or milk, honey and eggs. This cream uses the properties of these foods and since we will use them fresh, they contain all the nutritional properties, we exploit them to be more beautiful.
Ingredients for the face mask for dry skin: Preparation Take a small bowl and put the yolk, whip for a long time to incorporate it well with honey, then diluted with all the milk and stir again using a spoon or a fork. Wash your face with warm water, dry it and then spread this screen you can also extend the neck and decolletes.
Let sit for 20 minutes without putting anything on it. Rinse your face with warm water and pat your face with cotton pads. If you prefer you can remove the cream with mineral water and tonic that not all the calcium present in tap water. 
Ingredients for the face mask for dry skin: Preparation Take a small bowl and put the yolk, whip for a long time to incorporate it well with honey, then diluted with all the milk and stir again using a spoon or a fork. Wash your face with warm water, dry it and then spread this screen you can also extend the neck and decolletes.
Let sit for 20 minutes without putting anything on it. Rinse your face with warm water and pat your face with cotton pads. If you prefer you can remove the cream with mineral water and tonic that not all the calcium present in tap water.
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