Monday, February 28, 2011

Zucchini Quiche Benedetta Parodi: video recipes cooked and eaten

Sometimes we want something delicious and tasty but give us the right caloric intake without weighing it down. Nothing is lighter and faster than a tasty quiche and then try to prepare a zucchini quiche very light and tasty fast food that between the second will be to everyone's favorite. It takes little and we can also prepare an emergency stop when we have unexpected guests at our table.

The zucchini quiche looks like a colorful cake that will accept the vegetables to children who have not just in sympathy. For us, that we put in the kitchen, this recipe is great to offer, also for brunch on Sunday, because the slices are very practical to be submitted and disappear in an instant! If we have already prepared the quiche mozzarella and anchovies, zucchini this will be a breeze.

Moreover, it could not be otherwise because this is one of the recipes cooked and eaten Benedetta Parodi shares with her fans viewers. Nothing in the ricotta filling, but only cream and egg yolks and you will see that goodness! Write down the ingredients.

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