We currently have a delicious tart yogurt with blueberries and a sweet summer and stylish setting for the beginning of spring! The tart yogurt with blueberries and it is easy to do at home, the recipe calls for the pastry ready but if you prefer you can make it at home, if you have some 'time will be good, genuine and cheap! If you do not find the berries you can use other fruits such as strawberries ol'ananas.
Ingredients for the tart with yogurt and blueberries (serves 4) Preparation Line a tart with baking paper, then place the pastry base, make another layer of parchment paper and put on dry beans. Bake in oven at 180 ° C for 15 minutes, then unplug the second sheet of parchment paper to remove even the beans and continue cooking for another 15 minutes.
Let cool completely and tarts. Meanwhile, wash well the blueberries gently drying them not to break them. Place half the blueberries on the basis of short pastry and sprinkle with icing sugar, then put on ice cream and decorated with blueberries and remaining mint. Let rest in the freezer for 20 minutes and serve. 
Ingredients for the tart with yogurt and blueberries (serves 4) Preparation Line a tart with baking paper, then place the pastry base, make another layer of parchment paper and put on dry beans. Bake in oven at 180 ° C for 15 minutes, then unplug the second sheet of parchment paper to remove even the beans and continue cooking for another 15 minutes.
Let cool completely and tarts. Meanwhile, wash well the blueberries gently drying them not to break them. Place half the blueberries on the basis of short pastry and sprinkle with icing sugar, then put on ice cream and decorated with blueberries and remaining mint. Let rest in the freezer for 20 minutes and serve.
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