Today we present a very easy recipe to make krumiri, the legendary biscuits that sometimes we like to dip in milk for breakfast! The krumiri are delicious and very easy to do at home, the recipe is clear and straightforward and you can organize and make these cookies with your children can help to mix the ingredients well with small hands will combine butter.
If you want to make your sweet tooth krumiri you can dip it in melted chocolate to half. Ingredients for krumiri (serves 4) Preparation Take a bowl and put the flours, then put the sugar, vanilla, butter and egg yolks into small pieces, mix with hands until a smooth mixture. Be careful to mix the butter.
Form a ball, wrap with plastic wrap and let rest in fridge for half an hour. Put the dough into small portions in pastry syringe with a star nozzle, then do some strips of about 10 cm on a baking sheet covered with parchment paper. Bake cookies in preheated oven at 200 ° C for 20 minutes. 
If you want to make your sweet tooth krumiri you can dip it in melted chocolate to half. Ingredients for krumiri (serves 4) Preparation Take a bowl and put the flours, then put the sugar, vanilla, butter and egg yolks into small pieces, mix with hands until a smooth mixture. Be careful to mix the butter.
Form a ball, wrap with plastic wrap and let rest in fridge for half an hour. Put the dough into small portions in pastry syringe with a star nozzle, then do some strips of about 10 cm on a baking sheet covered with parchment paper. Bake cookies in preheated oven at 200 ° C for 20 minutes.
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