The real piadina: the traditional recipe for Cooked and Eaten cooked and eaten, News, main courses, video
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- Nutella Pop-Tarts, Quinoa Salad & Homemade Piadinas This Week's Recipes (15/04/2011)
- Strawberries, Pears and Parmesan in Balsamico Tradizionale (22/04/2011)
- Italy's gastronomic heartland - Parma, Emilia Romagna (21/03/2011)
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